Jackie French's Chook book

Jackie French's Chook book

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Use this book, and you'll love chooks too:

  • love to keep them, scrating about in your own backyard, and
  • love to eat them, prepared from one of Jackies many mouth-watering chicken-and-egg recipes

This completely revised edition's sections on pultry keeping and management have been greatly expanded, and are now illustrated with close to 100 full-color photographs.